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Applewood Bacon
On sale from $12.16
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Stagberry Salame
On sale from $15.50
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Limited Releases
this season's limited releases
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Cherry Queen Ham
From $68.95
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Smoked Beef Tri-Tip with Earthy Allium Spice Rub
From $32.95
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Foie Gras Mousse with Prosecco, Strawberry + Basil Gelee
Regular price
$20.95
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Beef Bacon
Regular price
$14.95
Sale price
$12.95
Sale
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Smoked Ham Hock
Regular price
$19.95
View
Smoked Magret Duck Breast with Saffron + Grand Marnier Sauce
From $52.95
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Whipped Bone Marrow Spread
Regular price
$10.95
View
Pecan Smoked Ham
On sale from $56.91
Sale
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Holiday Charcuterie Board Collection
On sale from $46.95
Sale
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Stuffed Trillium Brie en Croûte with Guanciale Apple Jam
Regular price
$20.95
View
Chris' Cranberry Mostarda as featured in Food & Wine
Regular price
$10.50
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Pear and Sage Pork Sausage
Regular price
$13.28
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Stuffed Snapdragon Brie en Croûte with 'Nduja
Regular price
$20.95
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Smoked Chicken Pâté with apples, orange zest, mustard
Regular price
$8.95
Sale price
$5.95
Sale
View
Autumn Harvest Cheese Ball with Salame
Regular price
$8.95
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Lemon Oregano Compound Butter
Regular price
$8.95
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Uplands Rush Creek Reserve 2024
Regular price
$43.95
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Curried Salmon Fishcakes w/Potato Chip Crust
Regular price
$15.95
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Guanciale Apple Jam
Regular price
$8.95
View
Apple Pie Butter
Regular price
$5.95
View
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