Created from a traditional recipe for Danish knækbrød or crispbread, these baked rye crisps are a healthy, real-food alternative. Just tasty, simple, and natural superfoods baked together in an old-world Scandinavian tradition.
We suggest enjoying these with our Gin & Beet Cured Salmon Lox or Smoked Seafood Dip
Organic, free of nuts and soy, vegan, non-GMO, no added sugars or preservatives.
Ingredients: Organic rye Flour, filtered Water, Organic extra virgin olive oil, organic flax seeds, organic pumpkin seeds, organic sunflower seeds, organic sesame seeds, organic rolled oats, organic chia seeds, sea salt and rosemary extract.
5oz box by Hungry Bird Eats, a 2022 Good Food Award Finalist