Chevre blended with roasted garlic, sweet red pepper, and spices - a Silver Medal Winner at the 2023 US Cheese Championships.
This farmstead goat cheese is made in small batches from the milk of Nubian goats raised by our friends at Risin' Creek Creamery in Martinsville, Indiana.
Pair with our Delaware Fireball and Firehook Crackers.
5oz container. Keep Refrigerated
Ingredients: Goat cheese (pasteurized goat milk, salt, culture, enzymes), garlic, salt, spices, sweet red pepper, and natural flavor