Red Bear's Holy Cow Beef Salame is inspired by traditional Russian-style Evreyskaya salame and made with 100% Angus beef, garlic, and black pepper.
Serve on your next charcuterie board paired with our Duck Prosciutto and Spruce Tip Bresaola for an entirely pork-free selection.
Each link about 6oz. Store in a cool spot away from direct sunlight (with your potatoes!). Refrigerate after opening
Ingredients: Angus beef, sea salt, spices, dextrose, celery juice powder, lactic acid starter culture
No hormones. no antibiotics. no added nitrates or nitrites, no MSG, and Gluten Free.
Red Bear is a women's owned business specializing in Old World style craft meats made from Berkshire Pork and Black Angus Beef.