Our duck prosciutto is made from moulard duck breast and infused with star anise, allspice, and orange peel. A crowd favorite and 2020 Good Food Award winner, this product is a must serve on any charcuterie board. Pair it with Tulip Tree Foxglove to get citrusy and floral notes or with Cherry Fig Mostarda for a more savory feel.
Whole, boneless breast (around 8oz), not sliced, ready to eat, refrigerate upon arrival
Ingredients: duck breast, sea salt, cane sugar, spices (white pepper, star anise, allspice, dried orange peel), vegetable powder (celery juice, sea salt)