If you like bacon jam, make a move to the top shelf with our seasonal Guanciale Apple Jam.
We start by rendering roughly chopped bits of our Guanciale to candy and blend with Indiana maple syrup, a splash of apple cider vinegar, and a blend of local apples varieties from Doud's Orchard including Chestnut Crab, Summerset, Sweet Maia, Honeycrisp, and Mollie's Delicious.
Try this sweet and savory jam on a sandwich piled high with our Mortadella and Kindred Creamery's Sriracha jack cheese.
8 oz container, Keep Refrigerated.
Ingredients: guanciale, apple cider vinegar, apples, apple juice, brown sugar, maple syrup, cinnamon sticks, black pepper, cayenne