These tender, small sardines are perfectly complemented by the slender Guindilla pepper, adding a unique, spicy twist to a classic favorite.
layer on crackers or warm bread with spicy 'Nduja, a drizzle with olive oil , a dash of Espinaler Sauce.
4 & 3/8 oz tin. Refrigerate after opening.
Ingredients: sardines, organic extra virgin olive oil, guindilla chili pepper, sea salt
A product of Spain