Inspired by the black truffle recipes of northern Italy's, this pork salame is crafted by Red Bear, a women-owned business specializing in Berkshire pork charcuterie.
Serve on charcuterie boards paired with our Salame Toscano and Gentile Giant Wild Boar Salame. Also featured in our Carnivore Collection.
6oz link, not sliced. Refrigerate after opening.
Ingredients: Pork, Pork Fat, Sea Salt, Black Truffles, Spices, Wine, Dextrose, Celery Juice Powder, Lactic Acid Starter Culture
All Red bear products all made with vegetarian-fed Berkshire pigs, No added hormones or antibiotics ever. No added nitrates or nitrites, No MSG. Gluten free.