Imported from France, Edmond Fallot mustards have been made with traditional silex grindstones since 1840.
Pair with our Wild Fennel Sausage and Saucisson Rouge.
7.4 fl oz bottle
Refrigerate after opening
Ingredients: water, mustard seeds, spirit vinegar, salt, green peppercorn, potassium metabisulphite, citric acid, turmeric.