mushrooms pickled under coriander, vinegar, and more
Pair with our Gentile Giant Wild Boar Salami plus Brick Cheese Spread, and Coleen's Crispy Breadsticks.
Ingredients: mushroom, water, vinegar, sugar, salt, coriander seed, ascorbic acid, calcium disodium EDTA
8oz glass jar
Established in 1996, Forest Floor Foods started as a pickled mushroom company in rural Wisconsin and immediately gained recognition in the "Midwest Specialty Food Show" for "Best in Show" for flavor and "Best Packaging." Many things have changed in the last 30 years but their core values of fresh, flavorful, and fantastic products remains unchanged.