Smoked Whole Chub

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  • Regular price $9.95
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This tasty little fish is a delicacy coming from the Great Lake Regions and is available seasonally. 5th generation Susie-Q Fish Company out of Two Rivers, Wisconsin
whole chub, spice brined and smoked over fruitwood for around 5 hours.
Serve creamed with capers and 4 Birds spent grain crackers or toss with pasta and seasonal vegetables
Each fresh is between 8-10 oz each. Fully cooked and ready to eat

Ships frozen to thaw and keep in the refrigerator.

Ingredients: Chubs, water, salt