We stuff this pork salame with Organic red wine + black peppercorns in the most prized portion of the natural hog casing. It's ideal for aging the finest salumi, but it's also very delicate and takes expertise and patience to use.
Pair with Tulip Tree Creamery's Trillium cheese and Spent Grain Crackers by 4 Birds Bakery.
3 oz package of slices, refrigerate upon arrival
Ingredients: pork, pork fat, sea salt, dextrose, celery powder, red wine, garlic, black pepper, natural hog casing, lactic acid starter culture
All Smoking Goose recipes begin on the farm. Learn about our small, family-owned farm partners and more.