Whole Castelveterano Olives

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  • Regular price $14.95
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The Asaro Family has been harvesting olives in Sicily's Valle de Belice since 1916.

Hand picked in the early mornings and processed within 4 hours with Slow Food Presidium Trapani sea salt, these are among the most prized olives in Italy.

Mild and buttery, they're a delicious pairing with our Genoa Salame and taleggio-style Tiger Lilly cheese by Tulip Tree Creamery.

12oz jar; refrigerate after opening

Ingredients: Olives, Water, Sea Salt, Ascorbic Acid, Lactic Acid, Citric Acid.

Gluten Free. Non-GMO. Vegan. No Preservatives