The finest part of the fish, ventresca is a prized cut of tuna belly, known for its rich flavor and delicate texture. Siesta Co made a one of a kind tin with a touch of yuzu koshō, a Japanese seasoning that perfectly complements the tuna belly's rich, buttery flavor.
Pair the gentle heat and spice with Fromage Frais by Tulip Tree or flake over our Local Mushroom Risotto Kit
4oz tin. Refrigerate after opening
Ingredients: light tuna belly fillets, organic extra virgin olive oil, yuzu peel, green pepper, sea salt
Contains: Fish
Product of Spain