pork salame with garlic, white pepper, black peppercorns
2-3lbs each, not sliced
Refrigerate upon arrival
Ingredients: pork, pork fat, sea salt, dextrose, celery powder, garlic, spices (white peppercorns, black peppercorns), lactic acid starter culture
All Smoking Goose recipes begin on the farm. Learn about our small, family-owned farm partners and more.