Good Food Award winner 2020
Named in honor of Goose's original Indy neighborhood, Dodge City Salame blends pork with fennel pollen and pink peppercorns.
Ribbon slices on charcuterie boards and pair with citrus mostarda, buttery olives, preserved mushrooms, creamy blue cheeses, buffalo mozzarella, fresh ricotta, and more.
Ribbon slices on charcuterie boards and pair with citrus mostarda, buttery olives, preserved mushrooms, creamy blue cheeses, buffalo mozzarella, fresh ricotta, and more.
Available in 3 options:
-large-format option boasts a 3-4" diameter, and is available in your choice of two size
- half piece: about 3 - 3.5 lbs each, not sliced
- whole piece: about 6-7 lbs each, not sliced
-Small-format option whole piece- about 6 oz link, not sliced
Store in refrigerator.
Ingredients: pork shoulder, pork fat, spices (sea salt, dextrose, garlic, black pepper, fennel pollen, pink peppercorns), vegetable powder (celery juice, sea salt), lactic acid starter cultures, natural beef casing
Gluten Free
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