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Applewood Bacon
On sale from $12.16
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Stagberry Salame
On sale from $15.50
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Gin & Beet-Cured Salmon Lox & Herb Spread
Regular price
$12.95
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My Baba's Pepper by Apricot Sun
Regular price
$7.95
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Sumac Spice by Apricot Sun
Regular price
$7.95
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condiment spreader
Regular price
$2.95
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Local Gin + Citrus Olives
Regular price
$9.95
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Raspberry, Rhubarb, and Rose Jam
Regular price
$9.95
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Duck Fat by Fatworks
Regular price
$19.95
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Wild Boar Fat by Fatworks
Regular price
$15.95
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Grass Fed Lamb Tallow by Fatworks
Regular price
$15.95
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Mini Hardwood Raw Honey from Indianapolis Hives
Regular price
$5
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Spicy Pickled Quail Eggs by Stamey's
Regular price
$16.95
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Rancho Meladuco Organic Medjool Dates - Box
Regular price
$15.95
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Storm Cloud Zapper Sauerkraut by The Brinery
Regular price
$13.95
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Michigan Craft Beer & Honey Mustard
Regular price
$9.95
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Truly Natural Spicy IPA Mustard
Regular price
$9.95
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Organic Pear Preserves: Good Food Award Winner
Regular price
$14.95
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Organic Apricot Chardonnay Preserves by Food for Thought
Regular price
$10.95
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Moroccan Picholine Olives by Villa Jerada
Regular price
$7.95
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Harissa by Villa Jerada
Regular price
$12.95
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Localfolks Stoneground Mustard
Regular price
$5.95
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