This mouthwatering tapenade from Greece is prepared traditionally with Kalamata olives, garlic, capers and spices. A favorite of chefs looking to add bright and briny flavor without having to add extra salt.
8.5oz jar. NON-GMO Verified
Ingredients: kalamata olives, red wine vinegar, garlic powder, grape must, capers, oregano, sea salt, citric acid.
May contain pits/pit fragments, refrigerate after opening.
Produced in a facility that processes milk and tree nuts.