Pork, Tutto Calabria Chili, Pimeton de la Vera, and organic red wine.
about 1-2lbs each, not sliced.
Refrigerate upon arrival.
Ingredients: pork, sea salt, dextrose, spices (chili powder, anise, garlic, pimenton piccante), red wine, lactic acid starter culture, vegetable powder (celery juice, sea salt), natural hog casing
All Smoking Goose recipes begin on the farm. Learn about our small, family-owned farm partners and more.