Prior to Fatworks arrival on the scene, there was not a single USDA Pasture-Raised Lard, Tallow, or Poultry Fat being made and sold on the national level. The world was caught in the grip of a massive wave of Fat-phobia. As early adopters of both the Keto and Paleo lifestyles and took it upon themselves to, "Bring back the fat."
This lard is BY FAR the most flavorful of Fatworks' pork lards. The best way to describe the taste of Wild Boar Lard is earthy, nutty and…bacon-y. Fat from wild boar is great for savory pies, super flavorful sautéing of meats and vegetables, stews, confits, and even wild fries.