We ground our own Lamb Bacon with pasture-raised Black Angus beef raised by Fischer Farms in Jasper, Indiana, and heritage-breed lamb raised by Freedom Run Farms.
We like grilling these burgers to top with Risin' Creek Goat Feta and thinly sliced cucumber + red onion.
Four 8oz patties in each package. Raw to grill or cook at home -- store in freezer immediately upon arrival, and thaw completely before cooking.
Ingredients: beef, ground lamb, lamb belly, sea salt, brown sugar, maple syrup, cane sugar, Prague powder, carrot, garlic, red onion, thyme, rosemary, black pepper, cumin, sea salt