The Danish inlet Limfjorden's natural conditions are particularly good for cockles. Cold pressed in rapeseed oil, these treats have a mild, light salty taste and firm meaty structure.
Pair on a crostini with a dab of LocalFolks Stoneground Mustard and a drizzle of local honey.
110g tin. Refrigerate after opening.
Ingredients: cockles, cold pressed rapeseed oil, salt.
Contains: Fish
Sourced from the Limfjord, shallow channels of northern Denmark.