Grown in the Albufera National Park of Valencia, Spain, Bomba rice is prized as the ideal paella rice given its ability to absorb a large quantity of flavorful liquid.
Ideal to showcase the flavors of sofrito and saffron-infused broth. Complete your paella with our andouille, delicate smoked whitefish, and a dash of cherry-tequila hot sauce.
2.2lb printed sack
Ingredients: Bomba Rice
Gluten Free
Cooking Instructions from the producer:
- Add 1 cup of rice to 3 cups of cooking liquid (water, broth, etc.) to a pot and bring to a boil (Use less cooking liquid if using a rice cooker.)
- Reduce to simmer and cover until liquid is absorbed.