pork jowl we cured under juniper, garlic, black peppercorns
These pre-cut Guanciale lardons make short work of classic recipes like carbonara, amatriciana, and more.
each package about 8oz; keep refrigerated
Ingredients: pork jowls, sea salt, brown sugar, spices (garlic, juniper berries, black pepper, bay leaves, nutmeg), red wine, vegetable powder (celery juice, sea salt)
Gluten Free
All Smoking Goose recipes begin on the farm. Learn about our small, family-owned farm partners and more.
Gluten Free
All Smoking Goose recipes begin on the farm. Learn about our small, family-owned farm partners and more.