Locally crafted extra virgin olive oil based sauces made here in Carmel, Indiana by local food scientist originally from Jordan.
Available in 4 flavors:
- Original - Wild Thyme, Sumac, Sesame Seeds, Herbs & Spices
- Hot- Original herb blends + Red Pepper Flakes & Cayenne
- Garlic & Herb
- Nutty & Crunchy - with Almonds & Brazil Nuts
drizzle on appetizers, veggies, and eggs; use to marinate or baste meats and seafood; spread on sandwiches; serve as a dipping oil with bread or crackers.
6.5oz jar
Vegan. Sugar Free. Keto Friendly