Connoisseurs describe this White Sturgeon caviar from California as savory and rich yet delicate, kinda like poached lobster in brown butter.
Serve on eggs, sushi, blini, and more. Pair with Crème Fraîche by Bellwether Farms over Broad Ripple Kettle Chips
30g tin. Keep Refrigerated.
Ingredients: farmed white sturgeon roe, salt.
Sourced from The Fishery in Elk Grove, California -- the first commercial producer of White Sturgeon in the world back in 1981. Sustainability and stewardship are central to The Fishery's operations still today.