We pickled fresh fennel under our lemon vinegar brine spiced with anise seeds, cloves, fennel seeds, ginger, and more.
Serve on charcuterie boards paired with our Dodge City Salame and decadent, creamy Tiger Lily cheese by Tulip Tree Creamery.
8 oz pouch; Keep Refrigerated.
Ingredients: fennel, water, apple cider vinegar, ginger, lemon, cane sugar, kosher salt, cloves, anise star, cinnamon, brown mustard seeds, fennel seeds