Bread cheese, traditionally called Juustoleipa in Finland, is a baked cheese that takes on a golden brown crispiness. Great for snacking, these cheese sticks are ready to eat straight out of the package.
Enjoy straight out of the package or heat in a skillet next to fried eggs and flatbread.
Ingredients: Pasteurized cow milk, salt, enzymes, calcium chloride
Carr Valley is a fourth generation dairy nestled in Sauk City, Wisconsin and is well known for their vast array of award winning original cheeses. Master cheesemaker Sid Cook continues the family tradition by continuing to produce cheeses in using traditional techniques.