After more than 11 months of aging, this sauce has a bright complex flavor with hints of caramel, oak, toasted malt, and even a little tartness.
It'll pair with all your classic hot sauce foods: cheesy quesadillas, breakfast skillets, burritos... You name it, this will make it spicy and mouthwatering.
5oz bottle
Vegan product
ingredients: Alaskan bull kelp, water, vinegar, tomato paste, expeller pressed non-gmo vegetable oil, garlic, salt, piri piri pepper, xanthan gum