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"Indiana Caviar" with Chanterelles

$11.00 $9.95
(You save $1.05)
"Indiana Caviar" with Chanterelles

local chanterelle mushrooms with Indy's own My Dad's Sweet Corn off the cob, carrot, celery, onion, garlic, and anchovies: all chopped and blended with house herb vinaigrette...it's a delicious Indiana twist on Texas Caviar

scoop up with Spent Grain Crackers, top omelettes and spike grilled cheese, serve with cheeses (like Piper's Pyramid) and charcuterie (like seared Andouille hot off the grill)

8oz container, ready to eat