OKINA - Biscuits apéritifs au Roquefort et Noix are imported from the Pays Basque region of France. These crunchy biscuits with Roquefort cheese AOP and walnuts are perfect for an aperitif. Pair with creamy Cambazola and spicy 'Nudja.
Ingredients: Wheat flour, PDO Roquefort Blue cheese, sugar, milk , nuts, PDO Ossau-Iraty pure sheep cheese, butter, salt.
May contain trace amounds of hazelnuts, almonds, and eggs.