This season's Salumi Sampler serves 6-8+ and includes
- 2023 Good Food Award Winner! Saucisson Rouge is a whole hog salame with Boonville Barn Collective piment d'ville, chili, pork heart, pork liver, and organic red wine. 6oz, ready to slice and serve
- Stagberry Salame: elk + a little pork for texture with dried blueberries macerated under New Day craft's dry mead. 6oz, ready to slice and serve
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Dodge City: Named in honor of Goose's original Indy neighborhood and a 2020 Good Food Award winner, Dodge City Salame blends pork with fennel pollen and pink peppercorns. 6oz, ready to slice and serve