Limited Release! Smoked Coho Salmon in Birch Syrup by Wildfish Cannery

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  • Regular price $18.95
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Dark and complex, birch syrup’s rich, umami-forward flavor blends perfectly with this bright and briny Smoked Coho.

More commonly used to enhance marinades and dressings than for pouring over breakfast foods, birch syrup pairs fantastically with flavorful fish like coho.  The work is done for you, so simply flake your salmon (and drizzle some can juice!) onto a generous scoop of steamy white rice for a simple take on one of Southeast Alaska’s favorite dishes: teriyaki-marinated salmon.

From Southeast Alaska.  6 oz. tin