Nduja Stuffed, Bloody Mary Gordal Olives

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  • Regular price $9.95
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Gordal literally means "the fat one," and these plump, buttery olives are considered some of the best in Spain. Known for their fine delicate flavor and firm, meaty texture, they're a natural pairing with with our spicy 'Nduja soft salame spiked with Calabrian peppers.

Serve as a snack, a charcuterie board accompaniment with Capriole's Piper's Pyramid + our Lomo, and as a cocktail accoutrement in a Bloody Mary or Martini. (Pro tip: don't toss that brine! We love using the flavorful brine as a base for cocktails, vinaigrettes, marinades, and more.)

16oz container; store in the fridge

Ingredients: Gordal Olives, Nduja, Olive Brine, White Vinegar, Tomato Paste, Salsa Espinaler  (vinegar, red pepper and spices), Lemon (juice & zest), Hot Sauce, Calabrian Pepper, Pepperoncini Brine, Worcestershire Sauce, Horseradish, Celery Salt.