A sweet and tart compote that's pectin-free and delicious on toast and smoked ham and paired with our 2023 Good Food Award Winning Saucisson Rouge and Jacob & Brichford's robust, creamy Ameribella cheese.
"The Best of Umbria" represents Italian farms tended by families who have been cultivating the land between the Martani Mountains for generations.
250 g jar
Ingredients: Apricots (minimum of 82%), sugar, fresh lemon juice.